Gelatin Products


EKING's gelatin factories produce different types of gelatin on dedicated, optimized production lines — all at competitive prices to meet your specific formulation needs. You can customize gelatin products to your exact requirements, including, but not limited to:

  • Gel Strength: Appropriate jelly strength (Bloom) for your application
  • Viscosity: Optimized thickness and flow for your production line
  • Particle Size: Various mesh sizes to ensure perfect solubility

At EKING GELATIN, we understand that raw material stability is the foundation of your product's success. Our bulk Fish Gelatin is 100% extracted from sustainably sourced deep-sea cold-water fish and Tilapia skin. Utilizing advanced extraction and purification technologies, EKING GELATIN provides the global food, pharmaceutical, and nutraceutical industries with a top-tier fish gelatin solution featuring high transparency, low ash content, and a 100% odorless profile. We offer the perfect alternative to mammalian (bovine/porcine) gelatin, empowering your products to effortlessly overcome religious and cultural barriers and expand into a broader global market.
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